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Corn syrup is a sweetener that is derived from cornstarch. It is commonly used in the food industry, particularly in baking, due … Read more

Honey is a natural sweetener that has been used for thousands of years for its health benefits and delicious flavor. It is … Read more

Molasses is a thick, dark syrup that is a byproduct of the sugar refining process. It is a rich source of essential … Read more

Confectioners sugar, also known as powdered sugar or icing sugar, is a finely ground sugar that is used for sweetening and adding … Read more

Brown sugar is a popular sweetener that is commonly used in baking due to its unique flavor and color. It is made … Read more

Cane sugar, also known as granulated sugar or white sugar, is a commonly used sweetener in cooking and baking. It is made … Read more

Raw sugar, also known as turbinado or demerara sugar, is a type of natural sugar that is minimally processed and retains a … Read more

Chia seeds are a small, oval-shaped seed that come from the Salvia hispanica plant, which is native to Mexico and Guatemala. Chia … Read more

Bread flour is a type of wheat flour that is specifically designed for baking bread. It is made from a hard variety … Read more